DINNER ENTREES

(Served with miso soup and rice.

For Yakisoba, miso soup only)

 

(For take-out, miso soup is an extra $0.50)

 

 

CHICKEN TERIYAKI         13.50
grilled chicken topped with teriyaki sauce
(add white meat $2.00)

SESAME CHICKEN          14.50
battered chicken breast topped with teriyaki
sauce and sesame seeds

BEEF TERIYAKI                14.95
grilled rib eye topped with teriyaki sauce

 

YAKISOBA    12.50

pan fried noodles withvegetables. Your choice ofchicken, beef or vegetables.

(Add prawns for $2.00)

 

CHICKEN NANBAN     13.95

gingered chicken nuggets (deep fried) topped with a ginger soy sauce

 

GRILLED SALMON      15.50

grilled Atlantic Salmon.  Choice of Teriyaki sauce or Shioyaki style (lightly salt and peppered)

 

TEMPURA DINNER         14.95
3 tempura battered prawns with brocolli, carrots, yams and zucchini

 

SEAFOOD TEMPURA     16.95

3 tempura battered prawns, crab, cod fish, fish cake, scallop, & squid

 

TONKATSU                       13.50
panko battered pork cutlet
served with a dipping sauce

CHICKEN-KATSU             13.50
panko battered chicken breast
served with a dipping sauce

* SABA                      14.50
grilled Norwegian Mackerel
Choice of Teriyaki sauce or Shoiyaki
style (lightly salt and peppered)

 

CHICKEN CURRY        15.50
grilled chicken breast topped
with a japanese style curry
and mixed vegetables

KATSU CURRY       15.50
panko battered pork cutlet
topped with a japanese style
curry and mixed vegetables

 

CHICKEN KATSU CURRY    15.50

panko battered chicken breast
topped with a japanese style
curry and mixed vegetables

 

 

* PLEASE ALLOW EXTRA PREP TIME
 

 

 

 

UDON AND RAMEN

 

 

 

VEGETABLE UDON            10.50
thick wheat noodles with napa
cabbage, tofu, carrots, spinach,
green and yellow onions, broccoli,
zucchini and seaweed in a soy broth

NABEYAKI UDON       10.50
thick wheat noodles, carrots,
green and yellow onions. spinach,
fish cake, and chicken topped with
an egg over easy in a soy broth.
Served with a tempura shrimp
and shiitake mushroom

NIKU UDON                        10.50
thick wheat noodles with carrots,
green and yellow onions, spinach
and thin slices of beef in a soy
broth

 

TEMPURA UDON               10.50
thick wheat noodles with carrots,
green and yellow onions and
spinach in a soy broth served
with a side of tempura to dip
in the udon

KITSUNE UDON                 10.50
thick wheat noodles, carrots,
green and yellow onions, spinach,
fish cake and fried bean cake in a
soy broth

SEAFOOD UDON              11.95
thick wheat noodles with carrots,
green and yellow onions, spinach
fish cake, cod fish, clams, mussel,
kani, prawn and squid in a soy
broth

 

PLAIN UDON          7.75
thick wheat noodles in a soy
broth
Add fishcake for $.75
Add kani for $.75
Add seaweed for $.75
Add inari for $.75

HOUSE RAMEN                    10.95
thin ramen noodles, bbq pork,
bean sprouts, fish cake, kani,
tamago, shiitake mushroom,
spinach and chicken breast in a
special ramen style soy broth

SEAFOOD RAMEN            11.95
thin ramen noodles, bean

sprouts, prawn, scallop,
kani, cod fish, fishcake and clams
in a light seafood broth

SUKIYAKI

(Served with miso soup and rice)

 

(For take-out, miso soup is an extra $0.50)

 

 

* VEGETABLE SUKIYAKI      12.95
clear flour noodles, napa cabbage,
carrots, onions, tofu, zucchini,
broccoli, spinach, mushrooms,
bamboo shoots and seaweed
boiled in a sweet soy broth

 

* CHICKEN SUKIYAKI     14.75
clear flour noodles, napa cabbage,
carrots, onions, tofu, mushrooms,
spinach, bamboo shoots and
chicken boiled in a sweet soy broth

 

* BEEF SUKIYAKI          15.95
clear flour noodles, napa cabbage,
carrots, onions, tofu, mushrooms,
spinach and bamboo shoots layered
with thin slices of beef boiled in  a sweet
soy broth

 

* SEAFOOD SUKIYAKI         16.75
clear flour noodles, napa cabbage,
carrots, green and yellow onions,
tofu, mushrooms, bamboo shoots,
clam, mussel, cod fish, salmon,
scallop, squid, prawn, kani and
fishcake boiled in a sweet soy broth

 

 

 

*  PLEASE ALLOW EXTRA PREP TIME

Download a PDF version

© 2020 Osaka Sushi Elk Grove