YELLOW PLATE  $ 3.25

 

CALIFORNIA ROLL  (3pc)

VEGETARIAN CALROLL  (3pc)

KANI - imitation crab  (2pc)

INARI - fried bean cake  (2pc)

TAMAGO - sweet egg  (2pc)

AVOCADO   MAKI  (6pc)

KAPPA MAKI - cucumber roll (6 pcs)

OSHINKO MAKI - pickled radish (6pc)

UME MAKI - Japanese plum paste  (6pc)


 

GREEN ROUND PLATE  $ 3.75
CHUKA-KURAGE - jellyfish  (2pc)

EBI - cooked shrimp  (2pc)

EBI SALAD  (2pc)

HOTATE - scallop sushi  (2pc)

IKA - squid  (2pc)

KANI SALAD - snowcrab and mayo (2pc) WAKAME - seaweed salad  (2pc)

MASAGO - smelt roe  (2pc)

SAKE - fresh salmon  (2pc)

SPICY SAKE  (2pc)

SALMON SKIN  (3pc)

SHIRO MAGURO - albacore tuna  (2pc)

TAI - tilapia  (2pc)

TAKO - octopus  (2pc)

TEKKA MAKI - tuna roll  (6pc)

TEMPURA CA ROLL  (4pc)

EDAMAME - Soybeans

SUSHI A LA CARTE
We will gladly take individually selected orders from our sushi list below
RED ROUND PLATE $ 4.75


HAMACHI - yellowtail  (2pc)

MAGURO - tuna  (2pc)

SABA - Mackerel  (2pc)

SPICY TUNA  (2pc)

UNAGI - freshwater eel  (2pc)

 

DYNAMITE - chopped mussel, avocado, pepper, kani salad and unagi sauce.

(Available only on Weekends)     (2pc)

SHELL PLATE $ 6.50

 

AMA EBI - sweet shrimp  (2pc)

IKURA - salmon roe  (2pc)

UNI - sea urchin

(Available only on Weekends)  (2pc)

 

 

TEMAKI (Handrolls)
$ 6.50 each

 

CALIFORNIA - avocado, crab and cucumber

HAMACHI - hamachi, cucumber and kaiware  sprouts

SPICY HAMACHI - spicy hamachi, cucumber and kaiware sprouts

HAWAIIAN - snowcrab, avocado, masago and kaiware sprouts

OSAKA - fried shrimp, avocado, masago, unagi sauce, and spicy mayo

SPICY TUNA - spicy tuna, cucumber, and kaiware sprouts

SALMON SKIN - salmon skin, kyuri and kaiware sprouts

SPIDER - soft shell crab, ebi salad, kaiware sprouts, and masago

UNA-KYU - unagi, cucumber and kaiware sprouts

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase   your risk of foodborne illness, especially if you have certain medical conditions.**

© 2020 Osaka Sushi Elk Grove